Have you ever done something that no one you knew has ever done before? Maybe you were the first to try a new food or see a new movie. Remember the excitement you felt in describing that un-done thing to your friends and family? You may even have tried to convince them to do it too.
Here is a new first: opening an ice cream business. Don’t know anything about the ice cream business? Maybe a little knowledge will help catch your interest.
Franchising basically means you’re investing in a business with a proven model under a corporate brand. For example, if you wanted to invest in the ice cream business, you may call Marble Slab Creamery and start the journey toward owning your very own franchise.
We would walk you through the process of opening an ice cream business. You would find an available location, put together a restaurant, hire employees, etc. In the meantime, we would answer any questions you might have regarding risks, finances, etc.
Once your franchise location opens, a portion of the profits will come back to you as the franchise owner, and a portion would go to the corporate Marble Slab Creamery who owns the company.
Your job as a franchise owner does not end when the franchise opens. You will still have to ensure your ice cream business runs smoothly. You don’t want to see your investment fail because you were not available to catch a mistake.
You can be as invested in your ice cream business as you wish. If you want to stay in a management position and only worry about how the business looks from the outside, that’s up to you. You can visit your location and work there if you wish. The key part is to always stay involved in your business. No one cares about your money like you do.
There is a lot more to running a franchise than is described in this article. To learn more, contact Marble Slab Creamery. They will tell you how to get started in the ice cream business and answer any questions you may have. You can also check out Marble Slab’s resource library to learn more, it’s found here.
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What It Takes to Get an Ice Cream Shop Up and Running
How to Break into the Dessert Industry
Ice Cream: The Best Food Franchises to Own